The Future of Hunting Has Arrived

Belgian Driven Hunts Vs Spanish Driven Hunts

In this first adventure, we meet the Young Wild Hunters team as they travel to Belgium to explore how young European hunters live out their passion. Over several days in the field, they share hunts, landscapes, and unforgettable moments. This journey shows the power of hunting to bring people together, even among those who have never met before. A true celebration of camaraderie, tradition, and the universal spirit of the hunt.

We Eat What We Hunt

We continue our series on the promising future of hunting with a group of young enthusiasts who come together to celebrate the end of the general season. To mark the occasion, they have planned a dinner—but something important is missing: the food. The challenge for the day is clear: head into the field and earn the meat themselves. An episode that captures the spirit of youth, tradition, and the authentic connection between the hunt and the table.

Hunting Partridges in Castilla

This time, the Young Wild Hunters head to the province of Toledo for a field day doing what they love most—hunting with friends. The adventure begins with exciting hunts for partridges, pheasants, and rabbits, before concluding with waterfowl as the final challenge. A perfect blend of camaraderie, variety, and tradition in one of Spain’s great hunting regions.

Female Ibex Management

Game management is a fundamental activity in many parts of Spain, especially where overpopulation directly affects agricultural land. In this episode, we travel to Teruel with the Young Wild Hunters team for another great hunting experience. The mission: to harvest two female Spanish ibex as part of responsible management, helping to reduce pressure on crops and maintain ecological balance.

Roe Deer Management

We meet again with our friends from Young Wild Hunters, a group of young enthusiasts keeping the spirit of hunting alive and ensuring generational renewal. This time, we join them for a day in Guadalajara, land of roe deer. Here, they explain the genetic problems that can arise in hunting grounds where the number of females far exceeds that of males. At the same time, we enjoy an exciting day in pursuit of the elusive “elves” of the forest—the roe deer

In Company And With Friends

In this episode, we travel to Navarra to help locals deal with the wild boars that cause serious damage to local crops. For the occasion, we take part in several night waits. But the adventure doesn’t end there—we also revisit the roe deer rutting season, seeking to harvest a fine specimen of this highly prized species. A perfect combination of management, tradition, and the thrill of hunting two of Spain’s most iconic game animals.

Aequilibrium

We return with the Young Wild Hunters to discover the values of Aequilibrium, a conservation project where the hunting sector is deeply involved. Against the backdrop of this ambitious plan, our young protagonists give their all to protect what they love most: the countryside and nature. This episode highlights why hunters are, in fact, the true guardians of the environment, ensuring balance and sustainability for future generations.

Hunters Brothers

It is September, the peak season in our forests with the arrival of the red deer rut. In this episode, we join the Young Wild Hunters as they attempt to harvest the king of the forest in the mountains of Cuenca. A demanding yet spectacular hunting ground sets the stage for this pursuit of one of Spain’s most majestic animals. Will these brothers and young enthusiasts achieve their goal?